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Large Volume Butter Milk Dressing/Ranch


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Mayonnaise 30 lbs
Butter milk 2 gallon
Onion Powder 4 tablespoon
Sugar 6 Fluid Oz
Granulated Garlic 2 tablespoon
Ground White Pepper 4 tablespoon
Oregano 6 fluid oz
Sweet Basil 6 Fluid oz
Red Wine Vinegar 24 oz

In a large mixing bowl blend the mayonnaise and buttermilk add the rest of the ingredients and mix ten minutes.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.