Frank's Recipes
Free Recipes Archive



Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives

Bacon and Lettuce Sandwiches for 100


This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds




Servings: 100 Portions
Portions: 1 Sandwich Each

200 slices (12 lb) bread
1 quart (2 lb) butter or margarine, softened
1 quart (2 lb) salad dressing
300 slices (15 lb) bacon, cooked, crisp
5 lb. lettuce, fresh, trimmed

Spread Salad Dressing on buttered bread. For each sandwich: Place lettuce, 3 slices
bacon on 1 slice of bread; cover with second slice of bread.

NOTE:
15 lb bacon A.P. will yield about 300 slices cooked bacon.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.