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Knockwurst On Roll for 100


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Servings: 100 Portions
Portions: 1 Sandwiches Each

100 each (25 lb) knockwurst
2 1/2 gallon water
100 each (12 lb 8 oz) rolls, frankfurter

Cover knockwurst with water, bring to a boil, reduce heat; simmer 10 minutes. Drain,
leaving enough water to cover bottom of container. Keep hot until served. Serve on rolls.




STACKS, The Art of Vertical Food

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