Frank's Recipes
Free Recipes Archive



Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives

Easy Stuffed Green Peppers for 48


This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds




8 lb. cooked corned beef hash
6 tablespoon chopped onion
2 cups chili sauce
16 large green peppers

Mix hash, onion and chili sauce. Cut peppers into thirds. Remove seeds and hard membrane. Wash. Fill each section with hash mixture. Place in a single layer in shallow pan with 1/4-inch water in bottom. Bake in moderate 350 degrees oven for 30 minutes.

Makes 48 servings.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.